Paneer Hyderabadi Gravy
Paneer Hyderabadi Gravy
Ingredients (Allergic Ingredients are Highlighted):- SPINACH (15%), MINT LEAVES (10%), CORIANDER LEAVES (15%), ONION, TOMATO PUREE (TOMATO & WATER - 25%), GINGER & GARLIC PASTE (GINGER, GARLIC & WATER - 3%), CURD (2%), CINNAMON, CLOVE, BAY LEAF, GREEN CARDAMOM, BLACK CARDAMOM, DRY RED CHILLI, SUNFLOWER OIL, BUTTER (2%), SPICES (CUMIN, BLACK PEPPER, RED CHILLI, TURMERIC, CORIANDER - 3%), DRY COCONUT POWDER, SALT.
Single Serve
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Paneer Hyderabadi Gravy – A Royal Indulgence
Rich, aromatic, and packed with bold flavors, Freshoneed’s Paneer Hyderabadi Gravy is a regal delight for your taste buds. This indulgent dish features soft, succulent paneer immersed in a luscious, herb-infused gravy that brings together the richness of spinach, mint, and coriander leaves.
A Symphony of Flavors
Slow-cooked with a velvety blend of onion, tomato puree, and curd, this dish is elevated with the warm essence of cinnamon, clove, bay leaf, and cardamoms. A medley of handpicked spices, including cumin, black pepper, red chilli, turmeric, and coriander, adds a depth of flavor that lingers with every bite. Finished with the richness of dry coconut powder, butter, and a drizzle of sunflower oil, this Hyderabadi specialty delivers an irresistible taste with a perfect balance of spice and creaminess.
Ready to heat and savor, Freshoneed’s Paneer Hyderabadi Gravy brings authentic Mughlai flavors straight to your plate—effortlessly delicious and perfect for any meal!
Freeze-drying is a technology of preserving food by removing moisture while keeping its nutrients, flavour, and texture intact. The process involves freezing the food and then placing it in a vacuum, where the ice turns directly into vapour through sublimation. This leaves behind lightweight, long-lasting food that’s easy to store and rehydrate when needed.
How NASA Uses Freeze-Drying Technology in Space Missions
NASA was among the first to use freeze-dried food for space missions. With limited storage space and no refrigeration on board, astronauts needed meals that were lightweight, compact, and long-lasting. Freeze-dried food became the ideal solution, providing them with nutritious and tasty meals throughout their journeys.
Why Freeze-Dried Food Works in Space
- Extended shelf life: Freeze-dried food can last for years without getting spoiled.
- Lightweight: With the water removed, the food becomes much lighter—critical for space travel.
- Retains nutrients and flavour: Despite being dried, the food maintains its original taste and nutritional value.
- Easy to prepare: Astronauts only need to add water to quickly rehydrate their meals, making it convenient to eat in zero gravity.
From Space to Everyday Life
The same freeze-drying technology that supports astronauts is now available for everyday use. At FreshOneed, we use this advanced process to deliver authentic, freeze-dried Indian meals that are both healthy and convenient. Whether you’re a student, a busy professional, or someone who loves outdoor adventures, our freeze-dried meals offer a quick, delicious solution—perfect for modern life.